Don't tell my grandma, but nonstick pans just might beat cast-iron for frying eggs. I mean, they just slip right out of the pan! While they aren't quite as beloved as the versatile and classic ...
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Today’s nonstick and Teflon cookware is considered safe for everyday home cooking, as long as temperatures do not exceed 500°F (260°C). At high temperatures, Teflon coatings may begin to break down, ...
A comment to one of my recent posts said: "Hey you wanna do a story? Try researching Teflon and what the FDA's special group studying it has been up to and what the manufacturer has been doing. Then ...
Credited in the Guiness book of records as the world's most slippery substance, Teflon has escaped the scrutiny of environmental regulators for 50 years. Now evidence suggests that the chemicals that ...