This week we are making chicken-fried lobster with lemon caper butter cream sauce! This unique New Year's Eve appetizer will fly off the plates and your guests will have fun indulging in the buttery ...

In our quest to get dinner on the table in a hurry, we have become a nation that relies on high-tech appliances from programmable air fryers to smart ovens to souped-up toasters that we can control ...

Shrimp with lemon-caper butter sauce is a simple recipe that I taught in a recent class on pan sauces at Southern Home and Kitchen in Thruway Shopping Center. Send requests or recipes to Recipe Swap, ...

Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s genius in its simplicity. Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser swap fish for ...

Serve on a warm platter or give each guest their own tin foil parcel Serve your roasties with a twist – citrussy, salty and super addictive. The butter in this recipe is reminiscent of the famous ...

Fill a large pot with salted water. Bring to a boil over high heat, then add onions. Boil until just al dente, about 3 minutes. Use a slotted spoon to transfer to a tray lined with kitchen or paper ...

Think of any food at its peak now and chances are it goes better with lemon: asparagus and artichokes, soft-shell crabs and wild salmon, strawberries and rhubarb. Whether as just a squeeze of fresh ...

Add Yahoo as a preferred source to see more of our stories on Google. The lemon with the fish provides a fresh note, the browned butter a nutty flavour and the crispy fried capers a crunchy effect.

Shrimp with lemon-caper butter sauce is a simple recipe that I taught in a recent class on pan sauces at Southern Home and Kitchen in Thruway Shopping Center. This dish comes together quickly. I ...