DUBLIN--(BUSINESS WIRE)--Research and Markets (http://www.researchandmarkets.com/research/6d9c84/enzymes_in_drug_ma) has announced the addition of the "Enzymes in ...
The "Food Enzymes Market by Types, Source, Application, Region and Company Analysis 2025-2033" report has been added to ResearchAndMarkets.com's offering. The food enzymes market is anticipated to ...
Food enzymes have long been integral to food processing, facilitating improvements in texture, flavour and nutritional quality, while contemporary research increasingly emphasises the need for ...
JUPITER, Fla., Dec. 17, 2025 (GLOBE NEWSWIRE) -- Dyadic Applied BioSolutions ("Dyadic”, "we”, "us”, "our”, or the "Company”) (NASDAQ: DYAI), a global ...
Cascade Biocatalysts, a biomanufacturing company catalyzing green chemistry, raised an oversubscribed $2.6 M pre-seed led by Ten VC with participation from Amplify.LA, Boost VC, Range Ventures, ...
Milk‐clotting enzymes (MCEs) are pivotal biocatalysts in the dairy industry, serving as alternatives to traditional calf rennet in cheese production. These enzymes act through the specific hydrolysis ...
KANSAS CITY — Reducing costs, improving sustainability practices and achieving cleaner labels are ambitions for many food companies. In many instances progress in all three categories may be achieved ...
AZoLifeSciences on MSN
New enzyme and bacteria unlock efficient production of healthy sweetener
From saccharin in the 19th century to stevia and monk fruit in the 21st, researchers and the food industry have long sought a ...
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