With recent E. coli outbreaks linked to certain foods, it’s important to stay informed about the products you buy and eat, as well as how to recognize symptoms and know when to seek proper care. E.

Sara Moniuszko is a health and lifestyle reporter at CBSNews.com. Previously, she wrote for USA Today, where she was selected to help launch the newspaper's wellness vertical. She now covers breaking ...

Recent outbreaks linked to E. coli have raised significant concerns among consumers, prompting recalls of various products, including ground beef and carrots, due to contamination. With reports of ...

High levels of E. coli were found in Burnet Woods after moderate rainfall, exceeding EPA limits. Researchers suspect leaking sewer pipes may be the source of contamination, even without overflows.

An E. coli outbreak linked to romaine lettuce ripped across 15 states in November, sickening dozens of people, including a 9-year-old boy in Indiana who nearly died of kidney failure and a 57-year-old ...

Researchers have, for the first time, estimated how quickly E. coli bacteria can spread between people — and one strain moves as fast as swine flu. Using genomic data from the UK and Norway, ...

New research led by King's College London, in collaboration with the University of Westminster, has shed light on the ...

Twin Sisters Creamery of Ferndale, WA, some of its cheese products, which were made from raw and unpasteurized milk, because they may be contaminated with Shiga toxin-producing E. coli and E. coli ...

Water samples are tested for E. coli, and beaches are deemed safe if levels are below 300 E. coli per 100 milliliters. The state follows Clean Water Act protocols if unsafe levels are found, ...

Packages of ground beef that were distributed in six states are being recalled for concerns of E. coli contamination. Mountain West Food Group recalled about 2,850 pounds of raw ground beef sold under ...