Food allergies in most children are usually linked with common foods such as nuts, milk, and/or eggs. In most cases, other unknown food ingredients are not considered by most parents, leading to most ...
A single-institution US study in the Journal of Allergy and Clinical Immunology: Global has reported a steady rise in emergency department (ED) visits for food-induced allergic reactions (FIR) in ...
Experts at Cincinnati Children's shed new light on molecular mechanisms involved in becoming food allergen sensitized that illuminates the 'hygiene hypothesis' CINCINNATI, Nov. 12, 2025 /PRNewswire/ - ...
Sneezing after certain meals, itchy skin after a shower, or a blocked nose that never fully clears. Many people live with these signs for years without knowing the cause. Allergies are the immune ...
Dipa Kamdar does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...
File Photo/DAILY. Buy this photo. A Michigan Medicine study published Nov. 14, 2025 concluded transepidermal water loss — a measurement of the skin barrier’s permeability based on the amount of water ...
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